Mushroom Maple Syrup

Mushroom maple syrup with reishi, turkey tail, lion’s mane & forest-grown mushrooms

From the makers, Fat of the Land:

A sweet fungi embrace, a mycelial reminder that we’re all connected. This heat extracted blend infuses the power of six forest-grown mushrooms—reishi, turkey tail, lion’s mane, maitake, chaga, and birch polypore—into Catskill Mountain maple syrup. Drizzle this earthy, sweet, and malty blend over waffles, into marinades, or whisk into everyday drinks. Nourish with the power of nature’s neural network.

Pour over foods, mix into drinks, or enjoy straight from the bottle.

Ingredients: (All organic or wild)
maple syrup, reishi mushroom extract, turkey tail mushroom extract, lion’s mane mushroom extract, maitake mushroom extract, chaga mushroom extract, birch polypore mushroom extract

Comes in a 8 oz. glass bottle

Fat of the Land is a woman-owned, small business based in New York.